6.7% of 26,029 open roles in Food & Hospitality, across 868 employers, have been relisted at least once. The rate across every role JobShifu tracks is 5.1%.
By seniority
| Seniority | Open roles | Employers | Relisted |
|---|---|---|---|
| Senior | 170 | 74 | 10.6% |
| Manager | 1,963 | 244 | 9.9% |
| Entry level | 644 | 111 | 9.6% |
| Intern | 166 | 50 | 8.4% |
| Mid-level | 21,569 | 868 | 6.6% |
| Director | 305 | 65 | 3.9% |
| Lead | 1,115 | 141 | 3.1% |
| Staff | 79 | 27 | 0% |
| Executive | Withheld — too few postings to report | ||
How this was measured
JobShifu crawls employer applicant-tracking systems directly rather than buying a feed, so it sees a requisition disappear from a careers page and come back. A posting counts as relisted when the same requisition identifier was observed closed and later reopened; a second opening under a new identifier is a different job and is not counted.
1 row was withheld above. Any figure resting on fewer than 25 postings, or spanning fewer than 5 employers, is reported as withheld rather than shown — at that size it describes one employer's hiring, not a market rate. Relist counts faster than a real requisition could turn over are excluded entirely; those come from instability in our own crawler, not from employers.